SEAFOOD

Fresh Seafood

Norwegian Salmon

Our boneless, skin on, scales off filets of Norwegian Salmon are farmed in the deep icy waters of Norway. Known for its rich flavor and high Omega-3 content these fish are raised using strict antibiotic-free standards of farming.

Low Country Shrimp

The Lowcountry shrimp of South Carolina/Georgia are known for their tender texture, sweet flavor and freshness.

Lump Crab Meat

This fully cooked and pasteurized premium crab meat is quality seldom experienced by home cooks. It's tender white meat comes from the biggest blue swimming crabs.

Fresh Fish Rotation

We also rotate other fresh fish through the shop. Check our social media or call us to find out what fresh fish we have in this week.

Frozen Seafood

We also have a variety of frozen seafood options at High Steaks Butcher Shop as well.

These include the following:

  • Mediterranean Medley
  • New England Medley
  • Shrimp & Scallop Kabob
  • Sea Scallops
  • New England Lobster Tails
  • Tuna Poke (Pacific Yellowfin Tuna)