Cuts & Recipes
Mongolian Beef with Bavette Steak
This is a little twist on another recipe using the Bavette Steak, which in my personal opinion creates a more tender and rich Mongolian Beef. 1 lb Bavette Steak, sliced...
Mongolian Beef with Bavette Steak
This is a little twist on another recipe using the Bavette Steak, which in my personal opinion creates a more tender and rich Mongolian Beef. 1 lb Bavette Steak, sliced...
The Bavette
The Bavette, also known as the Sirloin Flap Steak is an extremely flavorful and tender cut of beef that is from the bottom sirloin. This cut is very similar to...
The Bavette
The Bavette, also known as the Sirloin Flap Steak is an extremely flavorful and tender cut of beef that is from the bottom sirloin. This cut is very similar to...